{"id":2597,"count":1,"description":"Polenta is a dish originating from Northern Italy and is made from boiled cornmeal. It has a porridge-like consistency and can be served hot or cold. Polenta can be flavoured with butter, cheese, or herbs for a savoury dish or with honey, sugar, or dried fruit for a sweet dish. It can also be used as a base for grilled, fried, or baked dishes. Polenta is a versatile dish with a firm texture and mild flavour. It is a great accompaniment to many sauces, vegetables, and proteins and can be used as a healthier alternative to pasta or rice. It is a nutritious dish that is high in iron, fibre, and magnesium. Polenta is easy to prepare and can be a great addition to any meal.\r\n","link":"https:\/\/www.difference101.com\/tag\/polenta\/","name":"Polenta","slug":"polenta","taxonomy":"post_tag","meta":[],"lang":"en","translations":{"en":2597},"_links":{"self":[{"href":"https:\/\/www.difference101.com\/wp-json\/wp\/v2\/tags\/2597"}],"collection":[{"href":"https:\/\/www.difference101.com\/wp-json\/wp\/v2\/tags"}],"about":[{"href":"https:\/\/www.difference101.com\/wp-json\/wp\/v2\/taxonomies\/post_tag"}],"wp:post_type":[{"href":"https:\/\/www.difference101.com\/wp-json\/wp\/v2\/posts?tags=2597"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}