A type of sushi cooked with rice, fish, and sometimes fruits and veggies wrapped in seaweed in a conical shape, specially made for one person.
A type of sushi cooked with rice, fish, and sometimes fruits and veggies wrapped in seaweed in a conical shape, specially made for one person.
Roll vs. Handroll: Let’s discuss their differences, similarities, pros and cons, safety, define which is better, and answer some frequently asked questions (FAQ)