Green onions are also known as scallions or spring onions. They are a type of onion that is harvested before the bulb has fully developed. The entire onion, including the green tops, is edible. Green onions have a milder flavor than mature onions and are often used as a garnish or in salads.
Green Onions
Chives vs. Green Onions: What Is The Difference Between Chives And Green Onions?
Chives and green onions are both often used as garnishes or as flavorings in many dishes, but what's the difference between them? Read on to learn more about the pros and cons of each and their key ...
